Our First Light Wagyu, Venison, and Elk farmers come from all over New Zealand. We’re proud to partner with such an incredible group of Kiwis who share the same values as we do. The result of all of their hard work is the most extraordinarily tender, marbled grass-fed beef, and the most delicate and delicious farm-raised Venison. We pride ourselves on the quality of our animals and as a result, we bring the best Wagyu beef and Venison to your table.